Sides
Guacamole
This classic guacamole is a creamy, flavorful dip made with ripe avocados, lime juice, red onion, tomato, garlic, cilantro, and a touch of jalapeño for a hint of heat. It's a perfect blend of freshness and zest, making it an ideal companion for tortilla chips, tacos, burritos, or veggie platters.
Prep
10 minutes
Cook
0 minutes
Total
10 minutes
Serves
6
people
Author
Cody Landry
This classic guacamole is a creamy, flavorful dip made with ripe avocados, lime juice, red onion, tomato, garlic, cilantro, and a touch of jalapeño for a hint of heat. It's a perfect blend of freshness and zest, making it an ideal companion for tortilla chips, tacos, burritos, or veggie platters.
Ingredients
Directions
- Prepare the Avocados: Cut the avocados in half, remove the pit, and scoop the flesh into a medium bowl.
- Mash the Avocados: Using a fork, mash the avocado to your desired consistency (chunky or smooth).
- Mix in the Ingredients: Add the lime juice, red onion, garlic, tomato, cilantro, salt, cumin (if using), jalapeño, and black pepper. Mix until well combined.
- Taste and Adjust: Taste and adjust seasoning as needed. Add more lime juice, salt, or cilantro to your liking.
- Serve: Serve immediately with tortilla chips, veggie sticks, or as a topping for tacos, burritos, or salads.