Chocolate Overnight Oats
This recipe may have the p-oat-ential to be your next favorite breakfast recipe.
Why You'll Love This
Since it is prepared the night before, it saves a lot of time in the morning and can be eaten on the go. Moreover, overnight oats are highly nutritious, containing dietary fiber and a variety of vitamins and minerals. It makes you feel full for longer, preventing overeating and excessive snacking throughout the day. Additionally, overnight oats are highly versatile and can be combined with a variety of ingredients such as fruits, nuts, seeds, or nut butter to add extra flavor and nutritional value. It is also an excellent option for those who prefer to avoid sugary breakfast cereals or processed breakfast items as you can control the amount and type of sweeteners added. Overall, overnight oats offer a healthy and delicious breakfast option that's easy, quick, and highly customizable.
Ingredients
- 1/2 cup rolled oats
- /2 cup milk (dairy or non-dairy)
- 1/4 cup plain Greek yogurt
- 1 tablespoon maple syrup or honey
- 1/2 teaspoon vanilla extract
- Pinch of salt
- 2 tablespoons chocolate chips
Directions
1. In a bowl, combine the oats, milk, yogurt, maple syrup or honey, vanilla extract, and salt.
2. Stir until well combined.
3. Add the chocolate chips and stir again.
4. Cover the bowl and refrigerate it overnight or for at least 4 hours.
5. In the morning, stir the oats, and add additional milk or yogurt if needed.
6. Serve and enjoy!
Author
Cody Cummins
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